bolthouse

LIFESTYLE: MY CURRENT OBSESSION

August 29, 2014

For years I've strolled past these beautiful in huge bottles with italic script writing. I always thought that Bolthouse Farms juices and protein drinks were just another faux-healthy drink. Especially after the heartbreak of the Naked Juice fiasco of 2014, my health-nut heart was broken. Where was I to get my fruit and veggie fix when I was in a rush, or where could I get some all-natural caffeine and cocoa?

I believe I have found the answer.


Bolthouse makes Juices, smoothies, breakfast smoothies, carrots, and protein drinks. I love a good protein smoothie, but sometimes I'm too lazy to make one, or I'm not feeling the taste of gritty protein powder, so I leave it to my friends at Bolthouse.

Bolthouse Farms are carrot farmers, and their operation of making their products include using the whole vegetable - just like the Native Americans believed. Not only are their products antioxidant, beta carotene, and protein-packed, but they're environmentally friendly. Through the use of solar panels, no pesticides, GIS farming, and water and soil reclamation, they know a thing or two about social corporate responsibility.


This post isn't sponsored in anyway, I just wanted to let everyone know about my newest obsession! I picked the Protein- Plus Coffee one at Hannafords the other day post-run and I was hooked. The big one lasted me two whole days. The big ones are double size of Naked juices and are only $3.65 (at Market Basket.)

Just some food for thought. Have you ever tried them? let me know!


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RECIPE: NO POWDER SESAME CRANBERRY PROTEIN PANCAKES!

July 13, 2014


I've been desperately trying to perfect my protein pancake mix. My protein pancakes have gone on their own little revolution throughout the years. I started off with Cassey Ho of Blogilates' one banana and two-egg mix. Then, I added tone it up Perfect Fit protein powder to it, however it made them gritty. Then, I started adding all-natural peanut butter to it and it was deeeeee-lish.
However, come my mother's birthday I bought her a new, powerful blender. With that old blender leaving so did the perfect consistency of my old protein pancakes and "nice" cream. So, I thought up a new pancake recipe with a bit more gusto. This recipe is clean, protein-filled, all-natural, and tasty! Try it topped with either greek yogurt, fresh bananas or blueberries, and/or agave nectar or honey! Talk about Breakfast at Nikki's!

RECIPE
Ingredients (makes about four pancakes):
  • 1/2 cup oats
  • 1/3 cup almond milk
  • 2 tbsp. Wild Friend Sesame Cranberry Peanut Butter
  • 1 egg
  • 1 tbsp greek yogurt (optional)
Directions:
  1. Mix all the ingredients in a blender until they make a pancake batter consistency.
  2. Grill them on a heated pan or skillet that has been greased with extra virgin olive oil.
  3. Flip every two minutes or so until both sides are brown.
  4. Continue step 4 for all of the pancakes you make
  5. Stack them. You can layer them with greek yogurt, or you can drizzle honey or agave nectar. Either way sliced strawberries are delectable on it!

Enjoy! Pin this recipe if you loved it, and send me pictures on instagram and twitter (n_vergak) if you tried it! Give it the hashtag #BreakfastAtNikkis.